Join us on this unique journey through two of southeast
Asia’s most welcoming and intriguing countries. Following the Mekong River
through the heart of Cambodia into Vietnam you’ll see how this great waterway
sustains the lives of the people and their villages along the route. Join
acclaimed chef and author Christine Manfield when you board the intimate luxury
vessel, Aqua Mekong, for a week long cruise. Special meals on board will
highlight the many influences and traditions which have made the region’s food
so bountiful and flavoursome. Contrasting with the peaceful canals of the
Mekong Delta, the tour finishes in cosmopolitan Saigon.
Christine Manfield is one of Australia’s most celebrated chefs - a curious cook, a perfectionist inspired by the culinary melting pot of evocative flavours and textures, and a writer whose, award winning books have spiced up the lives of keen cooks everywhere. She is one of Australia’s leading culinary ambassadors and restaurateurs with award winning restaurants in Sydney and London. An inveterate traveller, Christine works alongside respected chefs both here and overseas. She joins you on board Aqua Mekong with specially tailored culinary experiences and menus reflecting her favourite flavours and cooking techniques.
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