Luxury travel company Abercrombie & Kent still has limited availability on its exciting culinary journey to Sri Lanka in October with renowned cook Geoff Jansz, and to encourage last minute bookings is offering $500 per person off the cost of any airfare booked for the journey.
With a maximum group size of 24, guests will explore all the major highlights of this charming and diverse island nation visiting ancient sites and modern day attractions, participating in unique cultural interactions and specially tailored culinary experiences with Geoff leading the way.
Journey highlights include guided sightseeing of World Heritage sites in the Cultural Triangle, Kandy and a pooja ceremony in the Temple of the Tooth, the Dutch Fort in Galle as well as an in-depth Tea Experience and a walking tour of old Colombo. Culinary surprises include a fish market tour and seafood cooking class, home-cooked meals in a family home, chef-led demonstrations on how to cook traditional egg hoppers, rotti and typical Sri Lankan curries as well as an introduction to the many spices used day to day and dinner at Colombo’s iconic Ministry of Crab.
Tour dates: 2 – 15 October 2016
Twin share per person: $8,475
Single supplement: $2,560
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